Watermelon Citrus Cooler Pops
- Vegan
- Lactose free
- Peanut free
- Vegetarian
Relive childhood's summer joy with an added adult twist: frozen fruit treats with a slightly boozy boost. Currently available moulds range from 1/4 cup/60 mL to 1/3 cup/75 mL volume; each recipe makes more than 2 cups/500 mL liquid, enough for about eight frozen delights.
Ingredients
- 2 cups (500 mL) cubed seeded watermelon
- 1/4 cup (60 mL) lemon juice
- 2 tbsp (30 mL) lime juice
- 1/4 cup (60 mL) granulated sugar
- 1/4 cup (60 mL) vodka
Preparation
In blender, purée together watermelon, lemon and lime juices, sugar and vodka, ensuring sugar is thoroughly dissolved.
Pour into moulds, insert sticks and freeze until solid, about 4 hours.
Makes 8 pops.
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