Wrap your hands around a steaming bowl with these hearty soup recipes, featuring cabbage soup, vegetable minestrone and a spicy Kimchee soup recipe.
- 2013-07-17 14:00
- 2012-03-20 15:22
When temperatures dip and winter starts to set in, nothing warms the heart more than stirring up some homemade soup. With these delicious soup recipes, prepare to get your ladle ready for second helpings at the dinner table!
Kimchee, the pickled vegetable dish that Koreans eat with practically every meal, is now often available in Canadian grocery...
You can use any kind of lentil – Puy, yellow, brown or red – for this soup. Or use yellow or green split peas, if that suits...
Compoy (dried scallops) is an ingredient used in Cantonese cooking; you can buy it at Chinese grocery stores or Chinese...
A huge pot full of winter vegetables can be every bit as warming and nourishing as a meat stew. A little pancetta provides...
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