6 Summer Green Vegetables for a Healthy Diet
Everyday cooking ideas for summer's freshest green veggies.
Napa cabbage
Cooking tip: To make a flavourful slaw, toss shredded napa cabbage and grated carrots with a bit of sesame oil, soy sauce, chili flakes and rice vinegar. Sprinkle with toasted sesame seeds.
Nutrition note: It contains heaps of vitamin K, which is essential for proper blood clotting.
Perfect pick: Choose ones that seem heavy for their size, with fresh unblemished leaves.
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