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Recipes
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Tostadas with Beef
These tasty tostadas make a lively appetizer. You can use tostadas (3- to 4-inch/8 to 10 cm rounds) imported from Mexico for... -
Salsa Verde
You can purchase canned or jarred Mexican salsa verde at most grocery stores, or, for fresher flavour, you can make your... -
Red Chili-Roasted Turkey
Except for during the holidays, people tend to forget the pleasures of whole roasted turkeys. Yet this North American bird... -
Arroz Verde (Green Rice)
This classic and attractive Mexican-style rice is a wonderful accompaniment to meat, poultry or fish. It's sure to become a... -
Frijoles Borrachos (Drunken Beans)
These Northern-style Mexican beans (Frijoles Borrachos) are also popular in Tex-Mex cooking. Use any leftover beans for... -
Avocado Salad with Prickly Pear Sauce
Choose ripe red prickly pears that give slightly when pressed. Their juice lends a pretty red colour, a fruity flavour and... -
Vanilla Ice Cream with Pecan-Cinnamon Caramel Sauce
Northern Mexico is known for its pecans, and pecans in a hardened crisp caramel are sold as a popular candy or simple...
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