Recipes

• Two-Cheese Baked Penne with Roasted Vegetables

  This full-flavoured pasta dish can be made ahead, so it's appropriate for weeknight entertaining as well as for taking to...

• Linguini with Oven-Dried Tomatoes and Garlic

  The oven-dried tomatoes add a nice sweetness and good flavour to this lycopene-packed pasta dish.
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  Roasted Tomato and Escarole Lasagna

  For a slightly richer texture, use regular ricotta cheese, which will add about 4 g of fat per serving. In place of the...

• Spaghetti with Pancetta and Mushrooms

  This pasta dish is a course on its own.

• Whole Wheat Spaghetti with Walnuts and Spinach

  Whole wheat pasta has a lower glycemic index and more fibre than regular pasta. Sprinkle freshly grated Parmesan or Romano...

• Pepper and Pecorino Linguine with Rapini

  Pecorino is the generic name for Italian hard sheep's milk cheeses, such as Romano. Here, any pecorino cheese of your liking...

• Brown Rice Spaghetti with Chinese Bean Sauce

  In China, where this type of sauce is made from a sweet bean sauce prepared from fermented bread and soy beans, the noodles...

• Pasta with Tomato Basil Sauce

  When fresh tomatoes are abundant and in season, make this simple and delicious sauce to toss with any cooked pasta. Top each...

• Lime Glazed Scallops on Creamy Wasabi Fettuccine

  This rich dish is pricey to make, but sure to leave a lasting impression.

• Florentine Pasta Salad

  This tangy pasta salad is a sophisticated and fresh-tasting lunch.