Chili Cheddar Popcorn
- Gluten free
- Peanut free
- Vegetarian
- Nut free
Head southwest with these Tex- and Mex-inspired movies.
* Come Back to the Five and Dime, Jimmy Dean, Jimmy Dean (1982)
* Frida (2002)
* Giant (1956)
* The Magnificent Seven (1960)
* The Milagro Beanfield War (1988)
* The Night of the Iguana (1964)
* Come Back to the Five and Dime, Jimmy Dean, Jimmy Dean (1982)
* Frida (2002)
* Giant (1956)
* The Magnificent Seven (1960)
* The Milagro Beanfield War (1988)
* The Night of the Iguana (1964)
Ingredients
- 2 tbsp (30 mL) butter
- 2 tbsp (30 mL) minced or grated onion
- 2 tsp (10 mL) chili powder
- Pinch (approx) salt
- 1 tsp (5 mL) lime juice
- 6 cups (1.5 L) popped corn
- 1/2 cup (125 mL) finely shredded old Cheddar cheese
Preparation
In small saucepan over medium-low heat, cook butter, onion, chili powder and salt for 3 minutes; stir in lime juice.
Scrape over popped corn; sprinkle with Cheddar cheese. Mix well; add more salt if desired. Serve immediately.
Makes 6 servings.
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